Maida Flour is mostly used in Indian Cooking for making a variety of cuisines & snacks. Having great wellspring of dietary fibre, carbohydrates, vitamins, protein, and other nutrients, it leads to healthy life. This is made of graded wheat with cutting-edge grinding methodology, ensuring good fineness, soft texture, and optimum quality. It is perfectly packed into protective packaging of varied amounts from 500gm to 50kg. In addition, the Maida Flour is easy to digest, enjoyable taste, and really reasonable prices.